Participant

Written by Lori Bumbaco, MS, RDN, CSO, LDN, Oncology Dietitian Are you someone who struggles to decide what to eat for dinner? Do you find yourself resorting to ordering take-out because you haven’t planned dinner? Meal prep may be a great …

Written by Lori Bumbaco, MS, RDN, CSO, LDN, Oncology Dietitian The fruits and vegetables options at the supermarket are not always in sync with the seasons. You might have noticed that we can enjoy produce like tomatoes, zucchini, or watermelon no …

Written by Lori Bumbaco, MS, RDN, CSO, LDN, Oncology Dietitian Do you focus on hydration especially as the temperatures rise? Water in our body is essential for many important processes to take place. From our blood system carrying essential …

Written by Lori Bumbaco, MS, RDN, CSO, LDN, Oncology Dietitian From avoiding carbs to adding collagen to coffee, nutrition trends of all kinds gained traction over the years.  Intermittent Fasting  Our first nutrition trend is one of …

Written by Lori Bumbaco, MS, RDN, CSO, LDN, Oncology Dietitian Individuals diagnosed with cancer often have questions about what to eat to help prepare and recover from treatments.  Often, food is used to nourish the body towards an optimal …

Written by Lori Bumbaco, MS, RDN, CSO, LDN, Oncology Dietitian Just like spring cleaning our home, now is the time for a reminder that we can also do the same with our food choices. As the days become longer and the weather becomes warmer, it is a …

Written by Lori Bumbaco, MS, RDN, CSO, LDN, Oncology Dietitian Eat Beyond the Table in March and All Year Long  All the food we eat affects not only our health, but also the environment. Did you know that many of the food choices that are …

Get more more of our Oncology Dietitian approved recipes, cooking videos, nutrition advice and more, straight to your inbox! Sign up for our Nutrition Newsletter here. Walnuts Walnuts were first cultivated almost 7000 years ago …