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Virtual: Mindful Kitchen: Exploring Long Living Cultures

Monday, April 26 @ 11:30 am - 1:00 pm

There are regions of the world where people live well into their 90’s and even into the 100’s: Okinawa, Japan;  Sardinia, Italy; Loma Linda, California; Ikaria, Greece and Nicoya, Costa Rica. When studied, theses people share common habits like regular physical activity, purposeful living, low stress, food and wine in moderation, plant focused diet, active social lives and spiritual connection. In this 5 part series, we will explore culture, lifestyle, behavior and diet of each region. Class will include a cooking demonstration.
Presented by Deborah Kronenberger MA, LCPC  and
Lori Bumbaco MS, RDN, CSO, LDN, Oncology Dietitian
Program dates: Mondays from 11:30 am – 1:00 pm
April 12 Okinawa, Japan
April 26 Sardinia, Italy
May 10 Loma Linda, California
May 24 Ikaria, Greece
June 7 Nicoya, Costa Rica


*Registration closes at 8:00 pm the day before the program
*Program opens for log-in 15 minutes prior to the start time
*An email with log-in instructions will be sent the evening before the program


Monday, April 26
11:30 am - 1:00 pm
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